Recipe of Perfect Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce

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The ingredients needed to cook Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce:

  1. Use of wan ton.
  2. Provide 20 of wrapper.
  3. Get 1 cup of shoulde Pork.
  4. Provide 1/4 of salt and white pepper.
  5. Prepare 3 tbsp of Of Essence Of Chicken or Stock.
  6. Get 1/2 tbsp of finely pounded ginger.
  7. Get of honey tau chew sauce.
  8. Use 1 tbsp of honey.
  9. Take 2 tbsp of Tau Chew /2 tsp XO Scallop Sauce.
  10. Get 2 tsp of sesame oil.
  11. Provide of 1/2 cup of stock.
  12. Use of stock option.
  13. You need 3 tbsp of dried Anchovies.
  14. Provide 1 of dried Scallop.
  15. Take 1 tbsp of goji berry.
  16. Get 2 of dried red dates.
  17. Get 1 of dried candy dates.
  18. Use 500 ml of water.
  19. Provide 1 tbsp of lightly crush ginger.

Instructions to make Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce:

  1. Mince the pork then add seasoning then fold with Wan ton wrapper, use half and keep half.
  2. Bring stock ingredients into a rice cooker and cook for 20 minutes, put the Wan ton and bring it to a boil for 3 minutes til it’s cook then drain onto a bowl.
  3. In pan with a little sesame oil sauté the Tau Chew with all its seasoning with the stock (balancing flavour of lightly salty and sweet),, adding more or less honey then off heat.
  4. Pan fry the sesame then set aside,.
  5. Serve the Wan ton with honey Tau Chew Sauce and garnish with fresh coriander and sesame seed.
  6. Enjoy This Light Meals.

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